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Food service

The breakfast buffet (10 €) is served every morning from 7am to 10am on weekdays and from 7.30 am to 10 am on weekends and bank holidays.

On the menu: tea (discover our variety of teas), coffee, chocolate, hot or cold milk, mini French pastries, baguette tradition and grain bread, cereals cornflakes, muesli, butter, jam, honey, Nutella, dried fruits (apricots, grapes, figs), walnuts and hazelnuts, pastries and madeleines, ham, salami, cheeses (babybel, emmenthal and camembert in portions), boiled eggs, but also fruit yoghurt, natural yoghurt, mash apple, Actimel, juices and fresh fruits.

It can be served in your room (13 €) every day until 10:30 on command or on the terrace in fine weather.

If you are in a hurry in the morning or just not very hungry, do not hesitate to ask for our express formula (5 €).

In the evening, enjoy our lounge area and take an aperitif or a glass of wine.

Also ask for our “commercial half board”, including room, breakfast and dinner in one of our 5 partner restaurants nearby.