Our protocol for covid-19
Published on 9 May 2020
Dear guests,
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Safety distance from hotel guests ans staff (minimum 1,50m). |
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At each entry into the hotel, hand disinfection with hydro alcoholic gel, available at reception. |
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Avoid touching the elements of the common areas of the hotel (e.g. staircase, reception counter, etc.). |
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Food and breakfast served in your room, the buffet service being temporarily discontinued. |
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It is recommended: one person per lift. |
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We recommend the use of the credit card for any transaction. |
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When you leave, each room is set aside 48 hours before cleaning by the staff. Special care is taken to disinfect each room. |
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It is not advisable to bring room staff into the rooms for daily cleaning, but clean linen and hospitality products can be provided upon request. Thank you for your understanding. |